DESSERTS
120ChurrosA,G6,90
crispy pastries choux pastry sprinkled with cinnamon & sugar – served with a warm chocolate sauce
121Creme CatalanaC,G6,90
spanish creme brulee from brazilian coconut with lime zest
122San Sebastian Cheese CakeA,C,G6,90
freshly baked basque cheesecake – caramelized on the outside & creamy on the inside